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Summer reading must: our latest newsletter is here! Sustainability at UNH cover story of June UNH Magazine

GREEN CLEANING AT UNH Arrow

"THE Green Sweep"

"Through the use of greener products, more effective cleaners, and precise dispenser systems, UNH Housekeeping has decreased the amount of cleaning product used by approximately 50% in the past 15 years."

Judy Koski, Gene Gargano and Jean Mitchell, Managers of UNH Facilities Housekeeping
Read the March 2008 Campus Journal article about green cleaning at UNH!

Why green cleaning?

Cleaning products can have very negative impacts on human health and the environment. They frequently contain chemicals associated with cancer, reproductive disorders, respiratory ailments, eye or skin irritation, and other health conditions. They can also include toxins that adversely affect drinking water quality, lakes and streams, as well as plant and animal life. Furthermore, many cleaning products in concentrated form are considered hazardous waste, which presents handling, storage, and disposal concerns. Housekeepers who keep UNH buildings clean, as well as faculty, staff and students who enter and use the buildings, could be at risk for health conditions associated with some toxic chemicals found in cleaning products.

What makes a cleaning product green?

According to Green Seal®, a green cleaner is one that lessens its environmental impact at every stage of its life cycle, including packaging, and the ways in which it can be disposed after use (Green Seal, 1998). Product evaluations are conducted using a life-cycle approach to ensure that all significant environmental impacts of a product are considered, from raw materials extraction through manufacturing to use and disposal. Wherever possible, Green Seal® standards cite international test methods for evaluating product performance or environmental attributes such as toxicity, and its procedures conform to international standards for ecolabelling. For further information, please refer to the Green Seal® website.

What green cleaning does UNH do?

UNH Facilities Housekeeping is responsible for the internal cleaning of 75 out of the approximately 112 buildings on and off the UNH Durham campus, including academic and administrative buildings, residence halls, Health Services, the Field House and the Whittemore Center. They have continued to move toward less toxic cleaning solutions, where applicable, in order to ensure a healthy learning and working environment for students, faculty, staff, and building service workers. New greener products and practices are constantly being tested to see whether they meet expected standards. New product and green cleaning training happens at various times of the year when a new product is introduced by the vendor, or when new information needs to be disseminated to keep everyone updated. Judy Koski, Gene Gargano and Jean Mitchell, managers of Facilities Housekeeping, estimate that “through the use of greener products, more effective cleaners, and precise dispenser systems, UNH Housekeeping has decreased the amount of cleaning product used by approximately 50% in the past 15 years.” This constitutes a significant reduction in chemical use, and a cleaner, safer environment for anyone who enters and uses the buildings. The remaining 37 buildings of UNH are serviced by UNICCO. UNICCO has a similar green cleaning program which uses similar and different green products than used by UNH Housekeeping.

Green products and initiatives that are presently used by UNH Housekeeping

Green Cleaning Products:

Paper Products:

Mechanical Prevention and Practices:

Energy Savings

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