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Sustainability News

Read & Enjoy: the Nov/Dec newsletter is here! Author Mollie Katzen Named Advisor to UNH EcoGastronomy Program

WASTE MANAGEMENT AT UNH Arrow

 

UNH Offices Involved

Waste management at UNH is overseen by a number of different UNH offices all working together to create an integrated approach.

 

Integrated Waste Management Group (IWMG)

UNH's Integrated Waste Management Group (IWMG) is comprised of UNH faculty, staff and students working together to evaluate, integrate and improve UNH's approach to waste management -- including  waste minimization and reduction, reuse, composting and recycling.

Main Goals:

IWMG members include:

Others often attend meetings as needed to discuss specific projects and efforts.  Attendees have included representatives from Waste Management of New England, UNH Environmental Research Group, UNH Research Computing Center, UNH Student Senate, UNH Residential Life, and UNICCO.

 

Processes & Data

Note: all data below are estimates only.

Recycling

Recycling is handled under contract to Waste Management, and this contract is overseen by USNH Purchasing and Contract Services and implemented by UNH Facilities. This contract provides for the collection of paperboard, mixed paper, and glass, metal and plastic containers. UNH has both indoor and outdoor recycling containers all over campus. In 2006, UNH recycled more than 130 tons of commingled waste, according to the 2006 Annual Report for the UNH Office of Environmental Health and Safety (OEHS). In January 2007, UNH began a pilot project to install outdoor recycling containers adjacent to trash receptacles for mixed glass, plastic, and aluminum containers. Fourteen containers were installed as Phase 1 with more to be installed as part of the Main Street project in summer 2007.

UNH Recycling Data FY2004 to FY2008

For more information about recycling at UNH, contact Linda Leavitt of UNH Facilities - Grounds and Events Support at 862-2265.

 

Composting

The UNH Compost Program is a partnership among UNH Dining, the College of Life Sciences and Agriculture, the University Office of Sustainability, and the Durham community. Since the program was began in 1998, over half a million pounds of food waste have been diverted from the waste stream and composted. The finished product is sold by the bag at community outlets and used by the UNH Organic Garden Club. The UNH Compost Program is part of the university's Local Harvest Initiative, which includes projects such as local food purchasing for the dining halls and an annual Local Harvest Feast, and which demonstrates the university's commitment to being a sustainable food community.

For more information about UNH's composting program, click here or read the December 2006 BioCycle Magazine cover story on the UNH Composting Program (PDF).

UNH composting estimates

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